Recipes without the fluff!
Vegetable Fried Rice is a popular dish consisting of rice that has been stir-fried with various vegetables and seasonings. It is a quick and easy dish to make, and it is a great way to use up any leftover rice and vegetables you may have in the fridge. It is also a great dish for... Continue Reading →
Vegetarian Shepherd's Pie is a meatless version of the traditional British dish that typically features a ground meat filling and a mashed potato topping. The vegetarian version of this dish is made with a filling of mixed vegetables, such as peas, carrots, and corn, and a mashed potato topping. It is a hearty, comforting, and... Continue Reading →
Vegetarian Paella is a classic Spanish dish that is perfect for a hearty, comforting meal. It is a rice dish that is typically made with saffron, onions, garlic, peppers, tomatoes, and a variety of vegetables such as artichokes, peas, and mushrooms. The dish is often served with lemon wedges, and is typically garnished with fresh... Continue Reading →
Vegetable and Tofu Pad Thai is a flavorful and healthy dish that is perfect for vegetarians and vegans. It is a traditional Thai dish made with a variety of vegetables and tofu, stir-fried with rice noodles, and a savory peanut sauce. Ingredients: 8 oz rice noodles 1 block of firm tofu, pressed and cut into... Continue Reading →
Stuffed Peppers are a hearty and delicious plant-based dish that is perfect for vegetarians and vegans. It is made with bell peppers that are stuffed with a savory mixture of vegetables, grains, and plant-based protein such as quinoa or lentils and then baked until tender. This dish is often served with a side of rice... Continue Reading →
Chickpea and Vegetable Curry is a flavorful and satisfying dish that is perfect for vegetarians and vegans. It is made with a combination of chickpeas, vegetables such as bell peppers, tomatoes, onions, and spinach, and a flavorful blend of spices. The dish is typically served over rice and garnished with fresh cilantro or mint. Ingredients:... Continue Reading →
Black Bean and Sweet Potato Enchiladas are a hearty and flavorful Mexican dish that is perfect for vegetarians and vegans. It is made with soft tortillas that are filled with a savory mixture of black beans, sweet potatoes, and spices and then topped with a flavorful enchilada sauce and cheese. The dish is typically served... Continue Reading →
Spaghetti Squash with Tomato Sauce is a flavorful and healthy dish that is perfect for a light lunch or dinner. Spaghetti Squash is a vegetable that when cooked, forms spaghetti-like strands that can be used as a low-carb alternative to traditional pasta. It's paired with a simple tomato sauce made from canned tomatoes, garlic, and... Continue Reading →
Eggplant Parmesan is a classic Italian dish that is made by breading and frying slices of eggplant, then layering them with marinara sauce and mozzarella cheese, and baking it until the cheese is golden and bubbly. This dish is often served as a main course but can also be served as a side dish, and... Continue Reading →
Quinoa and black bean salad is a flavorful and healthy dish that is perfect for a light lunch or dinner. It's a great way to use quinoa and black beans, which are both high in protein and fiber. The dish is made by cooking quinoa and black beans and then mixing them with vegetables such... Continue Reading →
Recipe Rampage 