Cheesy Cauliflower Breadsticks Recipe (Gluten-free & Vegan)

Indulge in these gluten-free and vegan Cheesy Cauliflower Breadsticks. A perfect appetizer or snack that is easy to make and packed with flavor.

Introduction

Cauliflower is a versatile vegetable that can be used in a variety of recipes. In this recipe, we will be making Cheesy Cauliflower Breadsticks, a delicious and healthy snack that is gluten-free and vegan. Whether you’re looking for a quick appetizer or a side dish to accompany your main meal, these breadsticks are a great choice.

Ingredients

  • 1 head of cauliflower
  • 1 cup of gluten-free flour
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried basil
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1 cup of vegan mozzarella cheese
  • 1/4 cup of olive oil

Preparation

  1. Cut the cauliflower into small florets and process in a food processor until it resembles rice.
  2. In a large bowl, mix together the processed cauliflower, flour, garlic powder, basil, salt, and pepper.
  3. Gradually add in the vegan mozzarella cheese and olive oil, mixing until the mixture is well combined.
  4. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  5. Spoon the mixture onto the lined baking sheet, shaping it into breadstick-like shapes.
  6. Bake for 20-25 minutes or until the breadsticks are golden brown.

Cooking

The Cheesy Cauliflower Breadsticks should be baked in a preheated oven at 400°F (200°C) for 20-25 minutes or until they are golden brown. Make sure to line your baking sheet with parchment paper to prevent the breadsticks from sticking.

Serving Suggestions

These breadsticks can be served as a snack, appetizer, or side dish. Serve with a side of marinara sauce for dipping, or pair them with a salad for a light meal. You can also sprinkle some additional vegan mozzarella cheese on top for extra cheesy goodness.

Conclusion

Cheesy Cauliflower Breadsticks are a delicious and healthy snack that are perfect for those who are following a gluten-free and vegan diet. The recipe is easy to make and can be customized to suit your taste preferences. Try it today and enjoy a tasty and guilt-free snack.

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